Guacamole Cole Slaw - cooking recipe
Ingredients
-
3 ripe avocados, pitted, peeled and mashed
3 Tbsp. lemon juice
6 c. shredded cabbage
1/2 c. finely chopped onion
1 c. chopped green bell pepper
2 fresh jalapenos, chopped (optional)
1/2 c. salad dressing
1 Tbsp. sugar
1/2 tsp. salt
1/4 tsp. garlic powder
1/4 tsp. black pepper
dash of Worcestershire sauce
dash of Tabasco sauce
Preparation
-
Sprinkle with paprika before serving.
Leave a comment