Cranberry Salad - cooking recipe

Ingredients

1 large pkg. Jell-O (raspberry or strawberry)
1 c. boiling water
1/3 c. sugar
1 diced apple
1 bag fresh cranberries
1 (8 oz.) can crushed pineapple (undrained)
1/2 c. chopped pecans

Preparation

Melt Jell-O with 1 cup boiling water.
Chop cranberries, pineapple with liquid and sugar together in blender.
Pour into Jell-O mixture.
Add apple and pecans.
Refrigerate until set.