Lo-Cal Cole Slaw - cooking recipe

Ingredients
    2 c. shredded cabbage
    1 1/4 c. shredded carrots
    1 1/4 c. chopped onion
    1/2 c. lo-cal mayo
    1 tsp. mustard
    1/4 tsp. salt
    1 Tbsp. vinegar
    1 tsp. pepper
Preparation
    Toss lightly and serve.

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