Vegetable Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen peas
1 (10 oz.) pkg. frozen broccoli
1 can mushroom soup
1 can Cheez Whiz

Preparation

Cook frozen peas and broccoli separately.
Drain.
Heat together mushroom soup and Cheez Whiz.
Pour over vegetables in buttered casserole dish.
Bake at 350\u00b0 for 15 minutes.