Comstock Apple Pie Filling - cooking recipe

Ingredients

8 c. water
6 c. sugar
1 c. cornstarch
2 tsp. apple pie spice
cooking apples to fill 7 qt. jars

Preparation

Cook all ingredients (except apples) until mixture boils and looks slightly thick.
Peel and slice cooking apples into 7 (1-quart) jars; fill jars with cooked mixture.
Process in pressure cooker 15 minutes at 5 pounds pressure.
Each quart makes 1 deep-dish pie.