Beef Hot Dish - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. salt
pepper to taste
1 can mushroom soup
1 can cream of chicken soup
1/2 c. milk
1/4 c. mayonnaise
4 oz. noodles, chopped
1 small onion, chopped
1/2 c. celery, cut up
3 lb. green pepper, chopped
3/4 c. salted cashew nuts (if desired), chopped

Preparation

Brown onion, celery and green pepper in a little butter.
Add salted beef and brown.
Add soups and milk, blended with mayonnaise.
Cook noodles which have been chopped.
Place combined ingredients in a greased casserole and top with chopped cashews. Bake at 350\u00b0 for 1 hour.
Yields 6 to 8 servings.