Pizza Casserole - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 c. chopped onion
2 c. uncooked macaroni
1 (15 oz.) can tomato sauce
1 (8 oz.) can tomato sauce
1/2 tsp. garlic salt
1/2 tsp. basil
1/4 tsp. oregano
salt to taste
1/4 c. water
16 oz. pkg. Mozzarella cheese
sliced pepperoni

Preparation

Brown meat and onion. Cook and drain macaroni.
Mix meat and macaroni and put in casserole.
Combine large can tomato sauce with water and seasonings.
Pour over mixture; put cheese on top. Add pepperoni slices and 8 ounce can of tomato sauce.
Bake 15 to 20 minutes at 375\u00b0.