Caramel Pie - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 stick margarine
3 Tbsp. flour
2 eggs, separated
1 c. milk
1 tsp. vanilla

Preparation

Mix all ingredients except vanilla. Cook until thick, then add vanilla.
Beat the 2 egg whites.
Pour pudding mixture into a baked pie crust.
Add beaten egg whites.
Brown in moderate oven.