Felloine - cooking recipe
Ingredients
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1 1/2 lb. ground beef
2 onions, chopped
1 or 2 Tbsp. butter or oil
1 can tomato soup
1 can creamed corn
1 can black olives, chopped
2 c. uncooked noodles
1 heaping c. grated cheese
1/2 c. catsup
1 c. water
Preparation
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Brown ground beef and onions in butter or oil.
Add remaining ingredients.
Bake covered 35 to 40 minutes in 350\u00b0 oven.
Can be made a day ahead and stored in refrigerator.
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