Felloine - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    2 onions, chopped
    1 or 2 Tbsp. butter or oil
    1 can tomato soup
    1 can creamed corn
    1 can black olives, chopped
    2 c. uncooked noodles
    1 heaping c. grated cheese
    1/2 c. catsup
    1 c. water
Preparation
    Brown ground beef and onions in butter or oil.
    Add remaining ingredients.
    Bake covered 35 to 40 minutes in 350\u00b0 oven.
    Can be made a day ahead and stored in refrigerator.

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