Chicken Noodle Casserole Royale - cooking recipe

Ingredients

3 or 4 chicken breast halves
1 can cream of chicken soup
1 c. sour cream
1/2 tsp. thyme
2 c. cooked noodles (3 to 4 oz. uncooked)
1/4 c. diced pimento
1/4 c. butter bread crumbs
1 tsp. poppy seed

Preparation

Bake chicken breast halves at 350\u00b0 for 45 minutes to 1 hour (or until done).
Remove chicken from bones and discard skin.
Cut meat into bite-size pieces (1 1/2 to 2 cups of chicken).
Combine in 1 1/2-quart casserole, soup, sour cream and thyme.
Stir in cooked noodles, diced pimento and chicken meat.
Top with bread crumbs combined with poppy seed.
Bake at 375\u00b0 for 30 minutes. Serves 6.