Cheeseburger Pie - cooking recipe

Ingredients

1 (9-inch) pie shell
1 lb. ground beef
1 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
1/2 c. dry bread crumbs
1 (8 oz.) can tomato sauce
1/4 c. chopped onion
1/4 c. chopped green pepper
1/2 c. chili sauce
Cheese Topping

Preparation

Heat oven to 425\u00b0.
In medium skillet, cook and stir meat until brown.
Drain fat.
Stir in salt, oregano, pepper, crumbs, 1/2 cup tomato sauce, onion and green pepper.
Pour into pie shell.
Spread Cheese Topping over filling.
Bake for 30 minutes. Cut into wedges.
Stir remaining tomato sauce and chili sauce together.
Serve with pie.