Microwave Fiesta Pie - cooking recipe

Ingredients

3 eggs
3/4 c. milk
2 c. Stove Top stuffing mix (chicken flavored)
1 1/2 c. cubed cooked chicken
1 large tomato
3 Tbsp. chopped onion
3 Tbsp. chopped green chiles
salsa and sour cream

Preparation

Beat eggs in large bowl.
Stir in milk.
Add remaining ingredients, except salsa and sour cream.
Mix well.
Pour into 9-inch microwavable pie plate.
Cover loosely with wax paper. Microwave on High 5 minutes.
Stir edges of mixture into center. Smooth.
Cover.
Microwave 4 to 5 minutes.
Remove from oven.
Let stand 5 minutes.
Serve immediately with salsa and sour cream.