Ham Loaf - cooking recipe
Ingredients
-
2 lb. ham
1 lb. pork
3/4 c. bread crumbs
1 egg (unbeaten)
1 small can Pet milk
1/8 tsp. pepper
1 Tbsp. vinegar
Preparation
-
Grind ham and pork together.
Mix all ingredients together and put in baking dish.
Bake 1 1/4 to 1 1/2 hours at 350\u00b0.
Serves 8.
Leave a comment