Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1 can cream of mushroom soup
1/2 c. mayonnaise
1 small onion, chopped
1 c. sharp cheese, shredded
1 egg

Preparation

Cook broccoli for 5 minutes and drain.
Combine all other ingredients with broccoli and place in 2-quart casserole dish. Top with buttered cracker crumbs and bake for 45 minutes at 350\u00b0.