Chocolate Gravy - cooking recipe

Ingredients
    4 Tbsp. cocoa
    2 Tbsp. cornstarch or flour
    1 c. sugar
    1/2 stick butter or margarine
    2 tsp. vanilla
    2 c. boiling water
Preparation
    Mix cocoa, cornstarch and sugar. Stir in boiling water. Let boil 1 minute. Then add butter and vanilla. Remove from heat when thick (not as thick as pudding). Serve over hot, buttered biscuits! Refrigerate leftovers.

Leave a comment