Freezer Pickles - cooking recipe

Ingredients
    9 c. garden fresh cucumber rings, sliced thin
    2 c. onion rings, sliced thin
    2 c. sugar
    1 c. vinegar
    2 Tbsp. salt
    1 tsp. celery seed
Preparation
    Combine ingredients in a large glass or stainless steel bowl. Put in refrigerator for 3 days; stir once a day.
    Then put in freezer boxes and freeze.
    Allow to thaw, then serve.

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