Freezer Pickles - cooking recipe
Ingredients
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9 c. garden fresh cucumber rings, sliced thin
2 c. onion rings, sliced thin
2 c. sugar
1 c. vinegar
2 Tbsp. salt
1 tsp. celery seed
Preparation
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Combine ingredients in a large glass or stainless steel bowl. Put in refrigerator for 3 days; stir once a day.
Then put in freezer boxes and freeze.
Allow to thaw, then serve.
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