Whole Wheat Bread - cooking recipe

Ingredients

2 c. whole wheat flour
3/4 c. packed brown sugar or honey
2 tsp. baking powder
1/2 tsp. soda
3/4 tsp. salt
1 egg, beaten
1 1/2 c. buttermilk
1/2 c. raisins (optional)
1/2 c. pecans or walnuts (optional)

Preparation

Combine the first 5 ingredients in a large mixing bowl.
Add egg and buttermilk.
Mix well.
Stir in raisins and nuts, if desired.
Spoon into a greased and floured loaf pan.
Bake at 350\u00b0 for about 35 to 40 minutes.