Seven Layer Dip - cooking recipe

Ingredients

2 containers avocado dip
16 oz. sour cream
1 pkg. taco seasoning mix
1 c. picante sauce
1 c. shredded Cheddar cheese
1 c. shredded Monterey Jack cheese
2 tomatoes, diced small
8 oz. black olives, chopped
1 small bunch green onions, chopped

Preparation

Layer as follows:
avocado, then mix sour cream and taco mix together and spread over.
Add picante sauce over, then cheeses, tomatoes, olives and green onions.
Place in 13 x 9-inch dish and chill for 4 hours.
Serve with tortilla chips or Doritos chips.