Cherry Coke Salad - cooking recipe

Ingredients

20 oz. can crushed pineapple
1/2 c. water
2 3 oz. pkgs. cherry gelatin
1 can cherry pie filling
3/4 c. soda
1/2 c. pecans

Preparation

Drain pineapple, reserving juice.
Bring pineapple juice and water to a boil.
Add gelatin.
Stir in pie filling and cola.
Add pineapple and pecans.
Refrigerate until congealed.