Cheesy Pita Pizza - cooking recipe

Ingredients

1 pita bread
2 Tbsp. Kraft free Italian fat free dressing, divided
2 Kraft free nonfat cheese
pizza toppings (chopped green and red peppers, sliced mushrooms or sliced red onions)

Preparation

Lightly brush bread with 1 tablespoon of dressing.
Place on cookie sheet.
Bake at 375\u00b0 for 8 to 10 minutes or until lightly browned.
Brush bread with half of the dressing remaining.
Top with cheese and desired pizza toppings.
Drizzle with remaining dressing.
Bake 1 to 2 minutes or until cheese begins to melt. Cut into 6 wedges.
Makes 2 servings.