Easy Casserole - cooking recipe

Ingredients

milk
frozen meatballs (as much as desired)
1 can cream of mushroom soup
1 can mushrooms or sliced fresh
salt and pepper to taste

Preparation

Combine ingredients and milk to your desired consistency. Heat through until done.
If meatballs are thawed, one-half hour is enough.
If meatballs are frozen, one hour.
Serve over cooked noodles.