Peanut Butter Fudge - cooking recipe

Ingredients

1 can sweetened condensed milk
1 pkg. Reese's peanut butter chips
1 tsp. vanilla
1/2 c. chopped pecans

Preparation

Pour sweetened condensed milk and Reese's peanut butter chips in saucepan. Cook on low heat until melted.
Remove from heat. Add vanilla and nuts.
Mix well.
Pour onto wax paper.
Refrigerate until firm.