Southern Dressing - cooking recipe

Ingredients

4 c. cornbread, crumbled
3 c. hot chicken broth
1 c. chopped celery
2 chopped boiled eggs
1 tsp. sage
5 biscuits, crumbled
3 tsp. minced onion
1/2 tsp. black pepper
2 raw eggs

Preparation

Crumble breads.
Add 3 cups boiling broth.
Cover; let stand 5 minutes.
Add all other ingredients.
Pour into greased baking dish.
Bake for 1 hour at 400\u00b0.