Floating Pineapple Cooler - cooking recipe

Ingredients

6 oz. pineapple juice, chilled
1 dash Angostura Bitters
1 generous dash maraschino syrup
2 Tbsp. grenadine
3 Tbsp. crushed pineapple
maraschino cherry to garnish

Preparation

Put all the ingredients, except the cherry in a cocktail glass and stir well.
Add the cherry.