Cinnamon Ornaments - cooking recipe

Ingredients

1 c. applesauce
1 (4.12 oz.) can ground cinnamon

Preparation

Mix applesauce and cinnamon to form a stiff dough.
Roll out to 1/4-inch thickness.
Cut with cookie cutters.
Make hole with a straw for ribbon.
Carefully put on rack to dry.
Let air dry several days, turning occasionally.
Makes 12 sweet smelling ornaments.