Marinara Sauce - cooking recipe

Ingredients

2 cans diced tomatoes (no salt added)
1 can tomato sauce (no salt added)
1 c. sliced mushrooms
4 cloves garlic, minced
1 large onion, chopped
3/4 tsp. oregano
3/4 tsp. basil
pepper to taste

Preparation

Spray nonstick skillet with Pam.
Combine all ingredients listed in the skillet.
Bring to a boil.
Reduce heat and simmer for 10 minutes.
Serve over linguini, angel hair pasta or any cooked pasta.