French Breakfast Puffs - cooking recipe

Ingredients

3/4 c. sugar
1/2 tsp. ground cinnamon
1 1/2 c. all-purpose flour
1 1/2 tsp. baking powder
1/4 tsp. ground nutmeg
1/8 tsp. salt
1/3 c. melted margarine or butter
1 beaten egg
1/2 c. milk
3 Tbsp. melted margarine

Preparation

Preheat oven to 350\u00b0.
Combine 1/4 cup sugar and ground cinnamon; set aside.
In a bowl, stir together flour, 1/2 cup sugar, baking powder, ground nutmeg and salt.
In another bowl, combine beaten egg, milk and 1/3 cup melted margarine or butter. Add to flour mixture, stirring just until moistened.