Butter Gooey Cake - cooking recipe

Ingredients

1 Duncan Hines or other butter cake mix
1 egg
1 stick melted butter (oleo)
1 box confectioners sugar
2 eggs
1 stick butter (oleo), not melted
1 c. pecans
8 oz. cream cheese

Preparation

Cream butter and cream cheese.
Mix in confectioners sugar, eggs and pecan pieces.
Press on top of cake batter.
Bake at 350\u00b0 for 35 to 40 minutes.
Cake is done when crust and top are golden brown.