Fried Cucumbers - cooking recipe

Ingredients

2 medium cucumbers, peeled and cut into 1/4-inch slices
2 eggs, beaten
1 c. fine dry bread crumbs
vegetable oil

Preparation

Dip cucumber slices in eggs; dredge in bread crumbs.
Fry cucumbers in deep hot oil until browned on both sides.
Drain well on paper towels.
Yields about 3 dozen.