Easy Hawaiian Chicken - cooking recipe
Ingredients
-
1 cut-up chicken
1 large bottle Kraft French Dressing Deluxe
1 (10 oz.) jar pineapple-apricot jam
1 pkg. dry onion soup mix
Preparation
-
Place chicken in roaster pan.
In bowl, combine dressing, jam and soup mix.
Mix well and pour over chicken.
Bake in 350\u00b0 oven for 1 1/2 hours.
Serve over rice.
Leave a comment