Cinnamon Butter - cooking recipe

Ingredients

1 Cup (2 sticks) butter, softened
1/3 Cup sweetened condensed milk (chilled)
1/2 tsp. corn syrup
3/4 to 1 tsp. cinnamon (to taste)

Preparation

Place all ingredients in a food processor and blend until mixture is smooth.
Serve with hot rolls or muffins.
This may be stored in the refrigerator.