Baked Pork Chops - cooking recipe

Ingredients

6 to 8 pork chops
8 potatoes, quartered
1 large onion, chopped
3 cans vegetable beef soup
1 can water

Preparation

Place pork chops in baking dish, trying to cover bottom of pan without stacking meat (9 x 13 x 2-inch is best).
Salt and pepper.