Reunion Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. bulk hot sausage
1 c. chopped onion
2 c. shredded Cheddar cheese, divided
1 can whole kernel corn, drained
1 (10 3/4 oz.) can condensed tomato soup
1 (8 oz.) can tomato sauce
1/3 c. sliced stuffed olives
1 clove garlic, minced
1/2 tsp. salt
8 oz. wide noodles, cooked and drained

Preparation

In large Dutch oven, brown beef, sausage and onion.
Drain off fat.
Stir in 1 cup cheese, green peppers, corn, soup, tomato sauce, olives, garlic, salt and noodles.
Place in a 13 x 9-inch baking pan.
Sprinkle with remaining cheese.
Cover. Bake at 350\u00b0 for 35 minutes.
Uncover and bake 10 minutes longer.