Chocolate Crunch - cooking recipe
Ingredients
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1 c. self-rising flour
1 stick butter
1 c. pecans
1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
1 large box instant chocolate pudding mix
1 container Cool Whip
Preparation
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Work with hands first 3 ingredients; press into a 9 x 13-inch pan.
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