Chocolate Crunch - cooking recipe

Ingredients
    1 c. self-rising flour
    1 stick butter
    1 c. pecans
    1 (8 oz.) pkg. cream cheese
    1 c. confectioners sugar
    1 large box instant chocolate pudding mix
    1 container Cool Whip
Preparation
    Work with hands first 3 ingredients; press into a 9 x 13-inch pan.

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