Potato Salad - cooking recipe

Ingredients

10 c. sliced, cooked potatoes
4 tsp. sugar
4 c. chopped onions
2 tsp. salt
6 tsp. celery seed
3 c. mayonnaise
4 tsp. vinegar
8 sliced hard-boiled eggs

Preparation

Sprinkle potatoes with sugar and vinegar.
Add onions, spices and mayonnaise.
Toss to mix.
Fold in eggs carefully.
Chill.