Chocolate Dessert - cooking recipe

Ingredients
    1/2 c. melted margarine
    2 tsp. sugar
    1/2 c. ground nuts
    1 c. flour
    1 (8 oz.) pkg. cream cheese
    1 c. powdered sugar
    1 (16 oz.) container Cool Whip
    3 c. milk
    2 pkg. instant chocolate pudding
Preparation
    Mix together melted margarine, sugar, nuts and flour. Spread in a 9 x 13-inch pan and bake in preheated 375\u00b0 oven for 10 to 15 minutes. Let cool and press down.

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