Chalupa - cooking recipe

Ingredients
    1 chicken, cooked, deboned, and cubed to bite size pieces
    1 can chopped, diced chilies
    1 can cream of chicken soup
    1 can Cheddar cheese soup
    diced onion
    1 (16 oz.) carton sour cream
    1 (16 oz.) pkg. Cheddar cheese (or more)
    1 pkg. corn tortillas, cut into bite-size pieces
Preparation
    Mix all ingredients and put in a large greased casserole. Bake at 350\u00b0 for 50 to 60 minutes.

Leave a comment