Green Bean Casserole - cooking recipe

Ingredients

1 pt. green beans
1 can French fried onions
1 can mushroom soup
1/4 tsp. basil
1/2 c. milk
1/2 c. grated sharp Cheddar cheese
3 slices partially cooked bacon

Preparation

Put alternate layers of drained beans and onions in a casserole dish.
Mix soup, milk and basil; pour over beans and onions.
Sprinkle cheese over top.
Arrange 1 inch pieces of bacon on top of cheese.
Bake at 375\u00b0 for 30 minutes.