Company Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. noodles
1 tsp. salt
1 lb. ground beef
5 Tbsp. butter
2 (8 oz.) cans tomato sauce
1 c. cottage cheese
1/4 c. thick sour cream
1 (8 oz.) pkg. cream cheese
1/2 c. green onion, chopped
pepper to taste

Preparation

Prepare noodles in salted water according to package directions.
Brown ground beef in 3 tablespoons butter.
Drain. Add tomato sauce and pepper.
Simmer 20 minutes.
In a medium bowl, combine cottage cheese, sour cream, cream cheese and green onion.
In a large casserole dish, layer 1/2 of noodles, then cheese mixture.
Top with remaining noodles.
Pour 2 tablespoons melted butter over noodles.
Put meat sauce on top.
Bake at 350\u00b0 for 30 minutes.