School Days - cooking recipe
Ingredients
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1 large can frozen orange juice
1 (46 to 48 oz.) can pineapple juice
1 can Hawaiian Punch
3 pkg. Kool-Aid (cherry, orange and lemonade)
Preparation
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Mix orange juice and Kool-Aid with the specific amounts of water called for in their directions.
Mix all liquids together and freeze overnight to make punch slushy.
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