School Days - cooking recipe

Ingredients
    1 large can frozen orange juice
    1 (46 to 48 oz.) can pineapple juice
    1 can Hawaiian Punch
    3 pkg. Kool-Aid (cherry, orange and lemonade)
Preparation
    Mix orange juice and Kool-Aid with the specific amounts of water called for in their directions.
    Mix all liquids together and freeze overnight to make punch slushy.

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