Broccoli And Rice Casserole - cooking recipe

Ingredients

1 small onion
1 stick margarine
1 (10 oz.) pkg. frozen broccoli
salt and pepper to taste
1 (8 oz.) jar Cheez Whiz
1 can cream of mushroom soup
1 1/2 c. cooked rice

Preparation

Saute
onion
in margarine; add cooked broccoli, cheese and mushroom
soup.
Stir
until cheese is melted.
Add rice, salt and pepper.
Place in buttered baking dish.
Bake at 350\u00b0 until bubbling, about 20 to 30 minutes.