Chocolate Frosting - cooking recipe

Ingredients

1/4 c. margarine
1/4 c. milk
1 c. sugar
1/2 c. chocolate chips
4 large marshmallows

Preparation

Melt the margarine in saucepan.
Add the milk and sugar; bring to boil.
Remove from stove.
Add the chocolate chips and marshmallows.
Blend well; frost cake.