Ozark Hoecake - cooking recipe

Ingredients

2 c. corn meal
1/2 tsp. salt
1/2 tsp. baking powder
1 Tbsp. melted fat

Preparation

Combine corn meal, salt and baking powder.
Add fat and stir in water to make soft dough.
Make small cakes 1/2-inch thick. Bake.
Brown on both sides on hot greased griddle.