Pillow-Shi-Key - cooking recipe

Ingredients

1 pkg. Pillsbury dough oven rolls
2 1/2 c. shredded Mozzarella cheese
1 lb. lean chip steak
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. finely chopped onions
1 Tbsp. butter

Preparation

Saute onions, then add the chip steak, salt and pepper.
Cook until meat loses all pink color.
(Do not overcook the steak or turnovers will be dry.)
Open up your dough and add some steak and cheese.
Fold other half over and pinch ends together to seal. Place on greased baking sheet.
Bake at 400\u00b0 about 20 minutes or until rolls are lightly browned.