Easy Pecan Pie - cooking recipe

Ingredients

4 egg whites
3/4 c. sugar
1 tsp. vanilla flavoring
1 tsp. baking powder
1 c. crushed vanilla wafers
1 c. chopped pecans

Preparation

Beat 4 egg whites stiff.
Sprinkle in sugar, baking powder and vanilla flavoring.
Add crushed vanilla wafers and chopped nuts. Pour in buttered 8 to 9-inch pie pan and bake at 325\u00b0 for 30 minutes.