Drop Cheese Biscuits - cooking recipe

Ingredients

1 c. biscuit mix
1/3 c. milk
2 Tbsp. grated sharp Cheddar cheese

Preparation

Mix with fork until blended.
Drop by spoonfuls on cookie sheet.
Bake at 450\u00b0 until lightly browned.
Remove from oven and brush with garlic butter (1/8 teaspoon garlic spread and 1/2 stick butter or margarine).