Chocolate Sauerkraut Cake - cooking recipe

Ingredients

2/3 c. butter or margarine
1 1/2 c. sugar
3 eggs
1 tsp. vanilla
1/2 c. unsweetened cocoa
2 1/2 c. flour, sifted
1 tsp. baking powder
1/4 tsp. salt
1 c. water
2/3 c. sauerkraut, well drained, washed and squeezed *

Preparation

*Chop well with a sharp knife.