Creamy Chicken Breasts - cooking recipe

Ingredients

1/2 pkg. Good Seasons Italian salad dressing
1 can condensed mushroom soup (undiluted)
1 (8 oz.) pkg. cream cheese with chives
4 medium size boneless chicken breasts

Preparation

Saute breasts in margarine plus Italian salad dressing.
Place in casserole and top with condensed mushroom soup and undiluted cream cheese and chives.
Mix cream cheese and soup together. Bake at 350\u00b0 until done.
With bones, about 45 minutes to 1 hour.