Amber Pie - cooking recipe

Ingredients

1/2 box cooked raisins or 7 1/2 oz.
3/4 c. sugar
3/4 c. buttermilk
1 Tbsp. flour
1 Tbsp. vinegar
1 tsp. cinnamon
1 tsp. allspice
1 tsp. cloves
1 tsp. butter
2 egg yolks, beaten

Preparation

Mix dry ingredients.
Add milk, egg yolks, vinegar and raisins.
Put in an unbaked pie shell and cook.
When done, put meringue on top and brown.