Easy Lasagne - cooking recipe

Ingredients

1 1/2 lb. ground beef or venison
1 jar Prego spaghetti sauce, meat flavored
six lasagne noodles
oregano
garlic powder
salt and pepper
1 lb. shredded Mozzarella cheese

Preparation

Brown meat in large skillet and drain.
Add spaghetti sauce and spices to taste.
Cook noodles.
After noodles are ready, layer noodles, sauce and cheese in 3-quart glass casserole dish. Bake at 350\u00b0 for 30 minutes until cheese is brown.